THE VEGAN PLEDGE 30 days of community, support, & great recipes! Photo by Jennifer Mora Location: Greyhound Cafe Learn about our free program #GoVeganWithUs THE VEGAN PLEDGE 30 days of community, support, & great recipes! Learn about our free program #GoVeganWithUs LET'S #LIVEPEACEFULLY TOGETHER Join the Peace Team by becoming a monthly donor Join Now I'm Already Vegan I'm Vegetarian I'm Considering Veganism Not Ready to Go Vegan...Yet The Peace Post Sign up to receive updates, recipes, interviews, and more! * indicates required Email Address * Facebook-f Twitter Instagram The Peace Post Everyday Ways to #livepeacefully Baby Spinach Salad By Watta Kesselly Baby spinach salad Watta kesselly Ingredients Bag of baby spinach Candied nuts (walnuts or whatever you like) Feta cheese (Violife TEMPEH BAC'N By Nicholas Vaughan TEMPEH BAC'N Nicholas Vaughan Ingredients 1 package tempeh, sliced thinly 1 tbsp agave 1 dash of apple cider vinegar 1 CRISPY CAULIFLOWER By Ellen Kanner CRISPY CAULIFLOWER Ellen Kanner Soulful vegan Munchy, crunchy and gluten-free, this recipe puts a plant-based spin on tempura. The batter Read the Blog: The Peace Post