30 days of community,
support, & great recipes!

Photo by Jennifer Mora    Location: Greyhound Cafe

30 days of community,
support, & great recipes!

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The Peace Post

Kateryna Kushnir Student Enjoys eating, sleeping, and playing with lasers "Don't be afraid." Why did you go Vegan? Health reasons
Pecan Pesto Ellen Sue Spicer MenuPause Ingredients 1/2 cup soaked pecans  2 1/2 cup packed basil & parsley leaves  (approx.
Soutzoukakia (Meatballs in wine sauce) Anne Lynch Quod Dea Vegan Ingredients “Meatballs" 1 onion, sliced 1 can (15-ounces) chickpeas, drained